Food Testing Services
(As per FSSAI, BIS, APEDA and EU Guideline)
  • Analysis of Food & Agricultural Products as per FSSAI, BIS, EIC/EIA, APEDA & European (EU) Standards
  • Analysis of Residual Pesticides, Drugs and Banned colorants in food products
  • Fatty Acids composition and trans fat content
  • Mycototoxins B1B2G1G2M1 and Ochratoxin in various matrices.
  • Proximate analysis and nutritional labeling of food products
  • Shelf life estimation of packed food